Food Trends Catering

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15 GUEST MINIMUM
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SERVED HOT IN CHAFERS

  1. ITALIAN – PALERMO 20.95
    Chicken parmigiana with fresh mozzarella and basil or chicken picante with lemon and caper sauce
    Pasta a la vodka with shrimp, baby peas and melted tomatoes
    Roasted vegetables with peppers, carrots, asparagus, zucchini and fennel with a balsamic drizzle
    Tri-color salad with a creamy balsamic dressing
    Assorted Italian breads and focaccia
    Dessert with cookies, brownies, biscotti and mini cannolis
  2. ITALIAN – ROMA 20.95
    Chicken rollatini with asparagus, sundried tomatoes and pignoli nuts
    Tri-color cheese tortellini with broccoli and sundried tomatoes
    Fresh mozzarella, tomatoes and basil with a balsamic drizzle
    Caesar salad
    Assorted Italian breads and focaccia
    Italian cookies, biscotti and mini cannolis
  3. MEXICAN 20.95
    Chicken and beef tacos and fajitas
    Yellow rice and refried beans
    Homemade corn chips with guacamole, salsa and pico de gallo
    Shredded Mexican cheese, chopped tomatoes and lettuce
    Mexican chopped salad with roasted corn, cucumbers, avocado, peppers and jalapeños
    Tostinos plantanos (homemade fried bananas)
    Assorted dessert platter with fresh fruit
  4. MEDITERRANEAN 22.95
    Citrus marinated chicken with artichokes, olives and tomatoes
    Herb crusted tilapia with lemon drizzles
    Israeli cous cous with roasted vegetables
    Baby mushrooms with a balsamic glaze
    Paradise salad with cranberries, candied walnuts and Greek feta cheese
    Homemade pita chips with hummus
    Assorted dessert platter and fruit platter
  5. AMERICAN 22.95
    Mini hamburgers on brioche buns with traditional trimmings
    BBQ grilled chicken or chicken fingers
    Cole slaw (traditional or without mayo)
    Roasted red potato salad with chipotle dressing and crispy onions
    Mixed greens with tomatoes, cucumbers, carrots, peppers and broccoli
    Assorted breads and rolls
    Homemade bread pudding with fresh berries
  6. GRANDMA’S 23.95
    Homemade meatloaf with gravy and crispy onions
    Sliced turkey breast with cranberry relish
    Macaroni and cheese or mashed potatoes with gravy
    Baby peas and sweet corn
    Garden salad
    Corn bread
    Apple pie or pecan pie
  7. GREEK 21.95
    Grilled chicken and shrimp kebobs with dill cucumber yogurt sauce
    Spanikopita triangles (spinach pie)
    Lemon orzo pasta with arugula and grape tomatoes
    Grilled vegetables with peppers, zucchini, melted tomatoes, olives and artichoke hearts
    Greek salad
    Homemade pita and pita chips with hummus
    Dessert with baklava
  8. JAPANESE 22.95
    Skewered chicken satay with a peanut-sesame dipping sauce
    Soba noodles with julienne oriental vegetables and baby shrimp
    Assorted rolls- California, vegetable, etc. Or ginger glazed salmon teriyaki
    Japanese salad with scallion- sesame dressing
    Dessert platter with home baked cookies and fruits
  9. THAI 22.95
    Lemongrass marinated grilled chicken with mango relish
    Spring rolls with ginger-sesame sauce
    Pad Thai noodles with baby shrimp, vegetables, roasted peanuts and sweet and spicy chili sauce
    Salad with julienne carrots, cabbage, cucumbers and red onions
    Assorted cookies and brownies
  10. FRENCH 23.95
    Chicken francaise with capers, mushrooms and chardonnay reduction
    Filet of sole provencal with melted tomatoes, asparagus, onions and baby scallops
    Roasted red bliss potatoes with shallots
    Haricot vert with lemon zest and toasted almonds
    Field greens with frisee, grape tomatoes, oranges, candied walnuts and goat cheese
    Assorted breads and rolls
    Assorted dessert with mini éclairs, napoleons and fruit tarts or chocolate mousse (add 2.00)
  11. CARIBBEAN 23.95
    Coconut shrimp with mango chutney
    Roasted jerked chicken with peppers and onions
    Jasmine rice with toasted almonds
    Watercress salad with oranges, pineapple and mango
    Assorted breads and rolls
    Assorted cookies and brownies or maple-pecan rice pudding (add 2.00)
  12. RUSSIAN 22.95
    The famous chicken kiev- breaded chicken breast with a lemon-butter filling
    Beef stroganoff with wild mushrooms
    Eggplant satsivi
    Red roasted potatoes with dill
    Green salad with tomatoes, cucumbers, peppers, radishes and feta cheese
    Bread basket
    Dessert with Russian cookies, Russian pastries and fruits
  13. MIDDLE EASTERN 21.95
    Falafel
    Chicken shawarma- grilled chicken marinated with lemon and spices or
    Beef shawarma- grilled steak marinated with lemon and spices
    Tahini, humus and yogurt dressing
    Israeli chopped salad
    Pita bread and home baked chips
    Cut-up watermelon
    Assorted cookies and brownies